The Government of Japan, in partnership with the Lift Above Poverty Organisation (LAPO), has commissioned a new agro-processing factory for pineapple juice in Ekpoma, Esan West Local Government Area of Edo State, as part of a strategic effort to promote agricultural value addition, reduce post-harvest losses, and expand economic opportunities for rural communities. The factory, sited at Ukpenu-Emuhi community, was executed under Japan’s Grant Assistance for Grassroots Human Security Project, strengthening development cooperation between Japan and Nigeria.
At the commissioning ceremony, Japan’s Ambassador to Nigeria, Suzuki Hideo, speaking virtually, described the facility as a symbol of shared commitment to human security and inclusive growth. He noted that the project would shift local production from exporting raw agricultural produce to processing locally, significantly cutting post-harvest waste and stimulating the rural economy. The factory is expected to serve as a ready market for at least 500 pineapple farmers, encouraging increased production and better productivity with corresponding improvements in household incomes.
The ambassador further highlighted the broader economic impact of the facility, estimating that approximately 2,000 farm labourers and more than 2,000 wholesalers and retailers will benefit from increased economic activities along the pineapple value chain. He also pointed out that the presence of institutions such as Ambrose Alli University in Ekpoma provides a sustainable market for the factory’s output. The facility is expected to function not only as a production centre but also as a training and research hub, offering industrial exposure to over 1,000 students.
Representing the Edo State Government, Commissioner for Transport Saturday Idehen conveyed remarks on behalf of Governor Monday Okpebholo. Idehen said the agro-processing factory aligns with the state’s agricultural industrialisation and economic diversification goals, underscoring its potential to generate jobs, empower youths and women, and expand the state’s agro-industrial footprint. He urged farmers to increase production and adopt improved farming techniques, promising continued government support.
In her address, LAPO President Barrister Faith Negbe Osazuwa-Ojo explained that the initiative was conceived to address years of pineapple wastage due to insufficient processing facilities in the area. She said Japan’s support has transformed the challenge into a sustainable enterprise capable of promoting food security, decent employment, and community development. The project will be community-owned, a model designed to ensure long-term sustainability through local management and reinvestment of profits. LAPO’s commitment to capacity building, environmental sustainability, and inclusive participation particularly for women and youths was also reaffirmed at the event.
